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Appetizers, Soups & Salads

Order Online To Go




Shrimp Cocktail
Four wild caught shrimp with homemade cocktail sauce. GFP $17.95
Sweet Smoked Pork Belly
Smoked and slow roasted with sweet raw sugar. Served with marinated Vermont cranberry shell beans and a Cape gooseberry jam. Zested hard cured egg yolk to finish. $14
Buffalo Chicken Tenders
In our own house buffalo sauce, served with our blue cheese dressing. $11.50
Brasato Stuffed Portabella
Red wine braised chicken thigh, roasted red peppers, Italian sweet sausage and Scali bread croutons baked in a portabella mushroom cap. Finished with aged Pecorino Romano. $14
Tuna Crudo*
Raw sliced sushi grade Ahi tuna and Reggiano Parmigiano dusted Carnaroli rice. Finished with Meyer lemon, extra virgin olive oil, Trapani sea salt and Calabrian chili peppers. $16


Made fresh daily by our Chefs using all natural stocks and the freshest ingredients available

Soup of the Day
Made in-house, fresh ~ ask your server for today’s choices $7.95

Cape Cod Lobster Chowder
Chunks of lobster meat, potatoes and fresh herbs. $11.50

Onion Soup Au Gratin
Large crock baked with Jarlsberg cheese. $10.50


Choose your salad then finish it with one of these favorite grilled toppings…
     Shrimp $10.50
     Chicken Breast $8.50
     Salmon Filet $16

Field Greens Salad
Select mixed baby lettuces. GFP $8.95

Caesar Salad
With sour dough croutons $10.25 With marinated white anchovies. $11.95

Blue Cheese Webster Salad
Specialty greens with Gorgonzola cheese, grape tomatoes, golden raisins and pistachios. GFP $11.95

Signature Lobster Green Salad
Fresh shelled lobster meat in an herb mayonnaise served over specialty greens. GFP $32

GFP signifies items made with gluten-free products. It does not mean "allergy-free" as our kitchens are not 100% gluten-free and cross contamination may occur.
Before placing your order, please inform your server if a person in your party has a food allergy.

*Regarding FDA Food Code, written information available upon request 

February 22

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