Sandwiches & Burgers
Fresh shelled lobster meat in an herb mayonnaise served over specialty greens. GFP $39
Half-sandwich of lobster salad served with a cup of our hearty lobster chowder $39
Heaping portion of fresh lobster meat in herb mayonnaise, served on a grilled brioche bun. Served with choice of cole slaw or fries. GFP $39
low roasted, hand-sliced, natural turkey breast, crisp bacon, lettuce, vine-ripened tomatoes and tomato remoulade served on toasted white bread. GFP $16
Thin-sliced corned beef, Jarlsberg cheese, Thousand Island dressing, and sauerkraut on fresh-baked marble bread. GFP $16.75
Pan seared, crisp skin chicken breast with basil semi-pesto, marinated roasted tomatoes and butter lettuce on griddled ciabatta bread. $16
Crispy panko fried fish served with a fresh snow pea and sesame slaw. Dressed with “Dynamite” tartar sauce. $17
Slow roasted, hand sliced, natural turkey breast with spinach, sliced green apple, melted cheddar cheese and honey mustard on grilled ciabatta. $16
GFP with substitution of bread
Our signature blend of Certified Angus cuts of beef on a grilled brioche bun. GFP $16.25
Garnish it your way:
- No charge: Lettuce, red onions, or tomato
- $.75 each: Cheddar, Swiss, or American cheese
- $1.00 each: Buffalo sauce, barbecue sauce, or sautéed mushrooms
- $2.50 each: Blue cheese or bacon
Served with our house-made bacon jam, DW special sauce, Vermont cheddar and red onions. $18
All sandwiches and burgers served with side of pasta salad or fries.
Sweet potato fries available – add $2.25 ~ Substitute Gluten Free roll for $2
GFP signifies items made with gluten-free products. It does not mean "allergy-free" as our kitchens are not 100% gluten-free and cross contact may occur.
Before placing your order, please inform your server if a person in your party has a food allergy.
*Regarding FDA Food Code, written information available upon request